photo credit and gluten free info: gluten free
The cooking hasn't really been a problem. I find all kinds of recipes on Pinterest. Pie crust has proven to be difficult, but I'm confident that I'll figure that out. The main issue is just having enough food. I have a very tall and still growing, almost 13 year old boy. He eats a lot. He's very active with swimming and running. I can't keep him or his younger brother full. Since going gluten free, Andrew (our youngest) is always hungry, which is great since he needs to gain weight. I am just really tired of hearing, "I'm hungry." ALL THE TIME! Any ideas!! I would love to hear them. I just went to the grocery store today. I bought the whole store. When I came home my husband said, "Now we have food for 2 days!" No joke! I meal planned and it should be enough food for a week, but I am sure that it won't last. I honestly don't know if it's the gluten free food or just growing boys. Has anyone else noticed an increase in hunger since going gluten free?
2 comments:
We seem to get an increase in hunger every couple of months around here no matter what we do....I think it's just boys. I try to push fats and proteins for snacks to keep them full longer, but, really, nothing seems to keep them full for long.
Thanks Gretchen! Grady eats so much. I hate grocery shopping these days. It takes so much food to feed everyone.
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